Food and drink

In our region, enjoyment takes centre stage, especially with regard to food and drink. Regional treats such as Pinzgau cheese dumplings or farmers’ doughnuts are something you simply have to try. The hearty cooking of our region is complemented by the cordiality of the hosts, landlords and waiters. Table decorations from the garden and edible flowers in the salad bring the region onto the table – colourful, diverse and decidedly delicious. No matter if traditional Austrian homestyle cooking, Pinzgau treats or Italian and international “classics” – in our three townships you’ll be sure to find something to suit your taste.